Afro-Tropical Dessert Board

A decadent mix of African and tropical-inspired treats—think coconut truffles, plantain cookies, mango slices, spiced puddings, and cocoa-honey bean brownies arranged for maximum flavor and flair.

Ready in 20 minutes Rich in smoky flavor Traditional Nigerian recipe
PART OF THIS DISH

Ingredients

  • Sweet Yellow Plantain Chips 

  • Cubed fresh cheese (like minas or brie)

  • Sliced mango and strawberries

  • Melted dark chocolate (for dipping)

  • Candied cashews or almonds

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Method

  1. Arrange fruits, cheeses, and chips on a serving board.
  2. Place melted chocolate in a small bowl for dipping.
  3. Scatter nuts for added crunch and texture.
  4. Serve at the end of a meal or as a tropical grazing board.
  5. A sweet-salty combo perfect for impressing guests.
Dish image Image for illustrative purposes only. Final presentation may vary.
Sweet Yellow Plantain 60g / 6 Pack
CHEF'S TIP

Include a mix of textures (crispy, creamy, chewy) and temperature contrasts (fresh fruit + chilled sweets) for a dynamic dessert experience.

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