Alligator Pepper Spiced Grilled Shrimp – Olu Olu Foods

Tender grilled shrimp seasoned with the bold, peppery heat of alligator pepper—an irresistible blend of spice and smoke.

Ingredients

1 lb large shrimp, peeled and deveined
2 tablespoons olive oil
1 tablespoon ground alligator pepper
1 teaspoon lemon zest
2 tablespoons lemon juice
1 teaspoon honey
Salt and black pepper to tasteSkewers for grilling

Alligator Pepper

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Method

In a bowl, mix olive oil, ground alligator pepper, lemon zest, lemon juice, honey, salt, and black pepper.
Thread shrimp onto skewers and brush with the spice mixture.
Grill shrimp for 2-3 minutes per side or until cooked through.
Serve with additional lemon wedges for squeezing over the shrimp.

Dish image

Image for illustrative purposes only. Final presentation may vary.

Alligator Pepper

CHEF'S TIP

Soak wooden skewers in water for 30 minutes before grilling to prevent burning and ensure even cooking.