BBQ Snack Platter (sharing board – other)

A hearty board loaded with smoky bites — grilled meats, spiced chips, tangy sauces, and bold-flavored sides made for sharing.

Ready in 25 minutes Rich in smoky flavor Traditional Nigerian recipe
PART OF THIS DISH

Ingredients

  • Sweet Smoky BBQ Plantain Chips

  • Sharp cheddar or smoked gouda cubes

  • Sliced grilled sausage or pepperoni

  • Sweet pickles or grilled corn

  • Spicy barbecue sauce or chipotle mayo

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Method

  1. Arrange all ingredients on a rustic board.
  2. Include dipping sauces in small bowls.
  3. Serve as a party platter or bold appetizer.
  4. Smoky, spicy, creamy, and sweet — all in one experience.
Dish image Image for illustrative purposes only. Final presentation may vary.
BBQ (Limited Edition) 60g / 6 Pack
CHEF'S TIP

Serve warm elements last to keep them fresh and sizzling.