Coconut Milk Powder Ice Cream (No Machine)

A rich, creamy ice cream made with coconut milk powder—no churn needed and full of tropical flavor in every scoop.

Ready in 6 hours Rich in smoky flavor Traditional Nigerian recipe
Coconut Milk Powder
PART OF THIS DISH

Ingredients

  • 1 cup cold water

  • ¾ cup coconut milk powder

  • ½ cup sweetened condensed milk

  • 1 tsp vanilla extract

  • Optional: shredded coconut, mango, or chocolate chips
Coconut Milk Powder

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Method

  1. Blend water, coconut milk powder, and condensed milk until smooth.
  2. Stir in vanilla and optional mix-ins.
  3. Pour into a freezer-safe container.
  4. Freeze for 6 hours, stirring every 2 hours for creaminess.
  5. Scoop and serve.
Dish image Image for illustrative purposes only. Final presentation may vary.
Coconut Milk Powder
CHEF'S TIP

Whip the base until light before freezing to create a smoother texture without an ice cream maker.

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