Garlic Herb Butter Corn on the Cob – Olu Olu Foods

Juicy corn on the cob slathered in a rich garlic herb butter, then grilled or roasted to perfection — a simple yet flavorful side.

Ingredients

4 ears of corn, husked
4 tablespoons unsalted butter, softened
2 teaspoons garlic powder
1 teaspoon dried rosemary
Salt and pepper to taste

Garlic Powder

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Method

Grill or boil corn until cooked. In a bowl, combine softened butter with garlic powder and dried rosemary.
Spread the garlic herb butter over hot corn.
Season with salt and pepper, and enjoy this flavorful twist on classic corn on the cob.

Dish image

Image for illustrative purposes only. Final presentation may vary.

Garlic Powder

CHEF'S TIP

Brush the herb butter on the corn while still hot to let the flavors soak in better.