Mini BBQ Chicken Bites (warm accompaniment)

Tender, bite-sized chicken pieces glazed in smoky BBQ sauce — juicy, flavorful, and perfect for snacking or sharing.

Ready in 25 minutes Rich in smoky flavor Traditional Nigerian recipe
Plantain Chips BBQ (Limited edition)
PART OF THIS DISH

Ingredients

  • 1 cup cooked shredded chicken

  • 2 tbsp barbecue sauce

  • ½ tsp smoked paprika

  • Fresh cilantro

  • Crushed plantain chips for topping

Plantain Chips BBQ (Limited edition)

Your shortcut to authentic flavor

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Method

  1. Mix chicken, BBQ sauce, and paprika in a bowl.
  2. Warm in a skillet or microwave.
  3. Spoon into mini lettuce cups or over chips. Top with crushed chips and cilantro.
  4. Serve as hot finger food with bold flavor layers.

Dish image Image for illustrative purposes only. Final presentation may vary.
Plantain Chips BBQ (Limited edition)

Chef's tip

Brush with extra sauce just before serving for a glossy finish.

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