Pina Colada Float

A tropical, creamy float blending pineapple juice and coconut milk over scoops of ice cream—refreshing, fizzy, and indulgent.

Ready in 5 minutes Rich in smoky flavor Traditional Nigerian recipe
Coconut & Pineapple Juice - Piña Colada
PART OF THIS DISH

Ingredients

  • 1 can of Olu Olu Pina Colada

  • 2 scoops vanilla or coconut ice cream

  • Toasted coconut for garnish

  • Optional: mint or pineapple wedge

Coconut & Pineapple Juice - Piña Colada

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Method

  1. Add ice cream to a tall glass.
  2. Pour chilled Pina Colada over slowly.
  3. Top with toasted coconut.
  4. Garnish with mint or pineapple wedge.
  5. Serve immediately with a straw and spoon.
Dish image Image for illustrative purposes only. Final presentation may vary.
Coconut & Pineapple Juice - Piña Colada
CHEF'S TIP

Use chilled ingredients and top with sparkling water or soda for a bubbly finish.

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