Tomato Powder Roasted Vegetables

A colorful medley of roasted vegetables seasoned with vibrant tomato powder—adding a tangy, rich depth to every bite.

Ready in 40 minutes Rich in smoky flavor Traditional Nigerian recipe
Tomato Powder
PART OF THIS DISH

Ingredients

  • Assorted vegetables (e.g., cherry tomatoes, bell peppers, zucchini)
  • 2 tablespoons of olive oil
  • 2 tablespoons of tomato powder
  • 1 teaspoon dried rosemarySalt and pepper to taste
Tomato Powder

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Method

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, toss assorted vegetables with olive oil, tomato powder, dried rosemary, salt, and pepper.
  3. Spread the vegetables on a baking sheet in a single layer.
  4. Roast in the oven until the vegetables are caramelized and tender.Enjoy!
Dish image Image for illustrative purposes only. Final presentation may vary.
Tomato Powder
CHEF'S TIP

Toss vegetables thoroughly with tomato powder and olive oil before roasting for even flavor coating.