Tropical Coconut Mango Smoothie

A refreshing smoothie made with ripe mango and creamy coconut milk — sweet, tropical, and perfect for a sunny day.

Ready in 5 minutes Rich in smoky flavor Traditional Nigerian recipe
Coconut Milk
PART OF THIS DISH

Ingredients

  • 1 cup coconut milk

  • 1 ripe mango, diced

  • 1 banana

  • ½ cup pineapple chunks

  • Ice cubes
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Method

  1. Blend coconut milk, mango, banana, and pineapple until smooth.
  2. Add ice and blend again for a thick, chilled texture.
  3. Pour into a glass and serve immediately.
  4. Optional: top with coconut flakes or mint. Perfect for hot days or post-workout energy.
Dish image Image for illustrative purposes only. Final presentation may vary.
Coconut Milk
CHEF'S TIP

Use frozen mango chunks for a naturally thick, icy texture.

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