Black Peppercorn

Black Peppercorn, handpicked from the finest terroirs, brings authentic and sophisticated flavors. Its freshly ground aroma and spicy notes elevate dishes, making it perfect for seasoning meats, fish, pasta, and even desserts. An essential ingredient for any culinary enthusiast.

No Additivesall naturalNo artitigial coloursno GMO
Black Peppercorn
Black Peppercorn
Black Peppercorn
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Beans
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Nutritional information
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Black peppercorns deliver bold, sharp heat and depth to virtually any dish. For best flavor, grind fresh just before use. Ideal for seasoning meats, vegetables, pasta, and sauces. Toast briefly in a dry pan to intensify aroma before crushing.

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Gluten free and Vegan certified, this product contains no traces of nuts or seeds.
No traces of celery, cereals containing gluten (such as wheat, barley and oats), crustaceans (such as
prawns, crabs and lobsters), eggs, fish or lupin.

• Store in a cool dry place
• Keep away from direct sunlight
• Not suitable for freezing
• Once opened, squeeze out all the excess air from packaging before resealing, or store in an airtight container and consume before the Expiry Date printed.

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Antioxidant Power: Black pepper is rich in piperine, which combats free radical damage, supporting heart, brain, and overall health.
Digestion Aid: Piperine stimulates stomach acid production, improving digestion and reducing issues like bloating and constipation.
Anti-Inflammatory Effects: Black pepper’s piperine reduces inflammation, helping with conditions like arthritis and supporting overall wellness.
Weight Management: Piperine boosts metabolism and thermogenesis, assisting in weight loss by preventing new fat cell formation.
Nutrient Absorption: Black pepper enhances the absorption of essential vitamins and minerals, maximizing the nutritional value of meals.
Brain Protection: Studies suggest black pepper can protect against neurodegenerative diseases like Alzheimer’s by improving cognitive function and reducing brain inflammation.
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