Elevate your dishes with our rich 400ml coconut cooking cream, adding a velvety texture and coconut essence to curries, desserts, soups, and beverages. Perfect for savory and sweet recipes, including dairy-free ice cream.
No Additivesall naturalNo artitigial coloursno GMO
£16.80
Nutritional information
Did you know
subtle coconut flavor to curries, soups, sauces, and desserts. It blends well into both sweet and savory dishes and is excellent for vegan or lactose-free recipes. Use about ¼ to ½ cup per serving depending on desired creaminess. Stir gently to incorporate and avoid boiling vigorously to maintain smoothness and flavor.
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Gluten free and Vegan certified, this product contains no traces of nuts or seeds.
No traces of celery, cereals containing gluten (such as wheat, barley and oats), crustaceans (such as
prawns, crabs and lobsters), eggs, fish or lupin.
Store unopened cans or cartons in a cool, dry place
Once opened, transfer to a sealed container and refrigerate
Use within 3 to 5 days after opening for best freshness
Shake or stir well before use as natural separation may occur Consume before the Expiry Date printed.