Mint leaves add a refreshing burst of flavor and aroma to salads, meats, sauces, and desserts. Versatile and easy to use, they enhance both savory and sweet dishes, as well as teas, cocktails, and flavored waters, elevating your culinary creations.
Mint leaves bring a fresh, cool, and slightly sweet flavor to drinks, salads, desserts, and savory dishes. Ideal for infusing teas, garnishing cocktails like mojitos, or adding brightness to sauces and chutneys. Use fresh leaves whole or chopped; about 5–10 leaves per serving add noticeable flavor. For dried mint, use sparingly as it’s more concentrated. Add fresh mint towards the end of cooking to preserve its vibrant aroma.
Gluten free and Vegan certified, this product contains no traces of nuts or seeds.
No traces of celery, cereals containing gluten (such as wheat, barley and oats), crustaceans (such as
prawns, crabs and lobsters), eggs, fish or lupin.
• Store fresh mint wrapped in a damp paper towel inside a plastic bag in the refrigerator
• Dried mint should be kept in a cool, dry place away from light
• Avoid freezing fresh leaves as it can alter texture and flavor
• Use fresh leaves within a few days for optimal taste and aroma
Consume dried mint before the Expiry Date printed.
Unit 1, 1 Bestway Business Centre, Heybridge Way, Leyton, London, E10 7NQ
4 Bola Ajibola Stret
Bamishile Estate (off Allen Ave)
Ikeja, Lagos
t: +234 802 311 5148 / 706 247 5556
e: nigeria@oluolufoods.com
9915 Lanham Severn Road
Lanham,
MD20706
Unit 1, Bestway Business Centre, Heybridge Way, Leyton, London E10 7NQ
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup
Closed
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 1pm