Plantain Chips Green

Green plantain chips offer a satisfying crunch and impressive health benefits. Packed with nutrients, they’re a versatile
snack that goes beyond the ordinary, enhancing meals with their unique flavor and history.

No Additivesall natural No artitigial colours no GMO
category
Snacks
£15.99
Nutritional information
Did you know

Green plantains, often mistaken for bananas, have a starchy, fibrous texture that makes them ideal for frying, baking, or boiling. Historically, they were used in folk medicine for digestive and skin ailments, and their anti-inflammatory properties suggest they may have healing benefits. As one of the most sustainable crops, they thrive in harsh climates and require minimal resources. Green plantains also have anti-ulcer properties, protecting the stomach lining. Beyond being a versatile snack, they can be used in creative recipes like crusts, salsa bowls, parfaits, and as a gluten-free breadcrumb substitute.

!

Gluten free and Vegan certified, this product contains no traces of nuts or seeds.
No traces of celery, cereals containing gluten (such as wheat, barley and oats), crustaceans (such as
prawns, crabs and lobsters), eggs, fish or lupin.

• Store in a cool dry place

• Keep away from direct sunlight

• Not suitable for freezing

• Once opened, squeeze out all the excess air from packaging before resealing, or store in an airtight container
and consume before the Expiry Date printed.

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Make it with oluolu

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Rich in Resistant Starch & Fiber:
Green plantain chips are packed with resistant starch, which supports digestion, boosts metabolism, and keeps you fuller longer, promoting gut health and weight management.
High in Potassium & Magnesium:
These chips are a great source of potassium and magnesium, essential for muscle function, nerve transmission, and regulating blood pressure, helping maintain overall heart health.
Vitamin B6 for Brain & Mood Health:
Green plantains are rich in Vitamin B6, which supports brain function, reduces symptoms of depression, and enhances mood by regulating serotonin and dopamine production.
Low Glycemic Index for Steady Energy:
The fiber and resistant starch in green plantain chips slow digestion, providing a steady energy release and preventing blood sugar spikes, ideal for managing diabetes or maintaining energy levels.
Packed with Antioxidants:
These chips are full of antioxidants, including Vitamin C and polyphenols, which help fight free radicals and reduce the risk of chronic diseases like heart disease and cancer.
Prebiotic Benefits for Gut Health:
Green plantains have natural prebiotic properties, promoting a healthy gut microbiome by feeding beneficial bacteria, which supports digestion and overall gut health.