Cacao Coconut Bliss Balls – Olu Olu Foods

Delicious no-bake energy balls made with cacao powder, shredded coconut, and dates—perfectly chewy, rich, and naturally sweet.

Ingredients

1 cup shredded coconut
1/2 cup almond meal
2 tablespoons of cacao powder
1/4 cup coconut oil, melted
2 tablespoons of maple syrup or honey
1 teaspoon of vanilla extract
Pinch of salt
Shredded coconut for rolling (optional)

Cacao Powder

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Method

In a food processor, combine shredded coconut, almond meal, cacao powder, melted coconut oil, maple syrup or honey, vanilla extract, and a pinch of salt.
Pulse until the mixture comes together. Roll the mixture into bite-sized balls.
Optionally, roll the bliss balls in shredded coconut for coating.
Chill in the refrigerator for about 30 minutes before serving.

Dish image

Image for illustrative purposes only. Final presentation may vary.

Cacao Powder

CHEF'S TIP

Roll in extra coconut or cacao powder for added texture and visual appeal. Chill before serving for the best consistency.