Cardamom Chai Latte – Olu Olu Foods

A warm and aromatic chai latte infused with fragrant cardamom, blending spicy and sweet flavors for a comforting drink.

Ingredients

2 cups of water
2 black tea bags
1 cup milk (dairy or plant-based)
2 tablespoons sugar (adjust to taste)
3-4 cardamom pods, crushed
1 cinnamon stick
Optional: a slice of fresh ginger

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Method

Bring water to a boil and add tea bags, crushed cardamom pods, cinnamon sticks, and ginger (if using).
Simmer for 5-7 minutes, then add milk and sugar.
Continue simmering until the mixture is well-infused and aromatic.
Strain into mugs and enjoy your homemade cardamom chai latte.

Dish image

Image for illustrative purposes only. Final presentation may vary.

Cardamom

CHEF'S TIP

Crush the cardamom pods lightly before brewing to release their full fragrance and enhance the chai’s depth.