Cinnamon Sugar Roasted Sweet Potatoes – Olu Olu Foods

Sweet potatoes roasted with a warm cinnamon-sugar coating, delivering a perfect balance of sweetness and spice.

Ingredients

3 sweet potatoes, peeled and diced
2 tablespoons of olive oil
2 tablespoons of sugar
1 teaspoon ground cinnamon
1/2 teaspoon salt
Chopped fresh parsley for garnish

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Method

Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a bowl, toss diced sweet potatoes with olive oil, sugar, ground cinnamon, and salt.
Spread evenly on the baking sheet and roast for 25–30 minutes until caramelized.
Garnish with chopped fresh parsley before serving.

Dish image

Image for illustrative purposes only. Final presentation may vary.

Cinnamon

CHEF'S TIP

Toss sweet potatoes with melted butter before adding cinnamon and sugar for extra caramelization.