Clove Spiced Cranberry Sauce – Olu Olu Foods

Tangy cranberry sauce enhanced with warm cloves and spices—perfect for holiday meals and festive gatherings.

Ingredients

12 oz. fresh cranberries
1 cup granulated sugar
1 cup of water
1 orange, zest, and juice
1 teaspoon whole cloves
Pinch of salt

Cloves

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Method

In a saucepan, combine cranberries, sugar, water, orange zest, orange juice, whole cloves, and a pinch of salt.
Bring to a boil, then reduce heat and simmer until cranberries burst and the sauce thickens.
Remove from heat, let it cool, and refrigerate before serving.

Dish image

Image for illustrative purposes only. Final presentation may vary.

Cloves

CHEF'S TIP

Simmer gently to let the cloves infuse without overpowering the tartness of the cranberries.