Minty Cucumber Yogurt Dip

A cool and creamy yogurt dip with refreshing cucumber and mint—perfect as a snack or side for grilled dishes.

Ready in 10 minutes Rich in smoky flavor Traditional Nigerian recipe
Mint Leaves
PART OF THIS DISH

Ingredients

  • 1 cup Greek yogurt
  • 1 cucumber, finely diced
  • 2 tablespoons fresh mint, chopped
  • 1 clove garlic, minced
  • Salt and pepper to taste
Mint Leaves

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Method

  1. Mix Greek yogurt, diced cucumber, mint, and minced garlic.
  2. Season with salt and pepper. Chill before serving with pita chips or fresh vegetables.
Dish image Image for illustrative purposes only. Final presentation may vary.
Mint Leaves
CHEF'S TIP

Use Greek yogurt for a thicker, creamier texture.

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