Minty Watermelon Salad

A refreshing salad combining juicy watermelon, fresh mint, and a hint of lime — perfect for summer days.

Ready in 15 minutes Rich in smoky flavor Traditional Nigerian recipe
Mint Leaves
PART OF THIS DISH

Ingredients

  • 4 cups of cubed watermelon
  • 1 cup feta cheese, crumbled
  • 1/4 cup fresh mint leaves, chopped
  • Balsamic glaze for drizzling
Mint Leaves

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Method

  1. In a large bowl, combine watermelon cubes and crumbled feta.
  2. Toss in fresh mint leaves.
  3. Drizzle with a balsamic glaze just before serving. A refreshing and elegant salad!
Dish image Image for illustrative purposes only. Final presentation may vary.
Mint Leaves
CHEF'S TIP

Add a sprinkle of feta cheese for a delightful sweet and salty contrast.

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