Spiced Mulled Cider

A warm, comforting drink made with apple cider simmered with cinnamon, cloves, and citrus for the perfect cozy sip.

Ready in 30 minutes Rich in smoky flavor Traditional Nigerian recipe
Cloves
PART OF THIS DISH

Ingredients

  • 4 cups apple cider
  • 1 orange, sliced
  • 1 tablespoon of whole cloves
  • 3 cinnamon sticks
  • 1/4 cup honey
  • Optional: 1/2 cup dark rum
Cloves

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Method

  1. In a pot, combine apple cider, orange slices, cloves, cinnamon sticks, and honey.
  2. Bring the mixture to a simmer over low heat.
  3. Let it simmer for 15-20 minutes to allow the flavors to meld.
  4. Strain the mulled cider and serve warm. Add dark rum for an extra kick, if desired.
Dish image Image for illustrative purposes only. Final presentation may vary.
Cloves
CHEF'S TIP

Let it steep covered off the heat for a few extra minutes to intensify the spice flavor without overcooking.