Recipes
A velvety, golden soup made with roasted butternut squash and a warm touch of nutmeg—comforting, aromatic, and perfect for cool days.
Warm baked apples tossed with fragrant nutmeg and topped with a golden, buttery crumble—perfectly cozy and delicious with or without ice cream.
A cozy, savory dish featuring tender spaghetti squash tossed in a creamy nutmeg-spiced sauce—light, aromatic, and comforting.
Soft, warmly spiced muffins made with pumpkin puree—perfectly moist and aromatic with every bite, ideal for cozy mornings or fall treats.
A rich and creamy holiday drink made with milk, cream, eggs, and warm spices—traditionally served chilled with a sprinkle of nutmeg.
A layered, alcohol-free tropical mocktail with banana, citrus, and a splash of red fruit juice—refreshing, fruity, and perfect for sunny moments.
Creamy coconut ice cream topped with sweet caramel drizzle and crunchy chips—an irresistible combo of smooth, salty, and sweet textures.
A layered tropical parfait with creamy yogurt, fresh fruit, and crunchy plantain chips—perfect for a bright, energizing start to the day.
A decadent mix of African and tropical-inspired treats—think coconut truffles, plantain cookies, mango slices, spiced puddings, and cocoa-honey bean brownies arranged for maximum flavor and flair.
A rich, velvety cheese dip sweetened with honey and finished with a hint of pink pepper—elegant, balanced, and full of character.
A crisp, colorful salad topped with bold, spicy plantain chips for a perfect balance of freshness and heat—ideal as a side or light main.
A zesty, sparkling drink made with fresh pineapple juice and ginger—lightly sweet, tangy, and perfect for cooling down.
