Recipes
Juicy steak seared to perfection, topped with a flavorful garlic and herb butter that melts beautifully for a rich finish.
Crispy roasted Brussels sprouts tossed in garlic and Parmesan for a savory, irresistible side dish.
A rich and flavorful pasta dish featuring succulent shrimp sautéed in garlic butter, tossed with perfectly cooked pasta.
Crispy coconut cookies infused with the warm, smoky flavor of Ehuru (African nutmeg), offering a delightful and exotic twist.
Moist and flavorful banana bread enhanced with the warm, smoky spice of Ehuru (African nutmeg) for a unique twist on a classic treat.
Tender chicken simmered in a rich, savory curry sauce infused with the bold and smoky aroma of Ehuru (African nutmeg), delivering layers of deep, earthy flavor.
A rich and creamy rice pudding delicately flavored with the warm, smoky essence of Ehuru (African nutmeg), adding an exotic twist to a comforting classic.
A medley of vegetables roasted to perfection and subtly spiced with earthy, aromatic Ehuru (African nutmeg).
Creamy plantain porridge infused with the warm, smoky aroma of Ehuru (African nutmeg), perfect for a comforting and flavorful meal.
Tender jackfruit slow-cooked in a tangy hibiscus-infused BBQ sauce, perfect as a plant-based pulled “pork” alternative.
Fluffy quinoa cooked in hibiscus tea, giving it a subtle floral aroma and vibrant color.
A crisp and colorful salad featuring fresh greens, juicy pomegranate seeds, and a tangy hibiscus vinaigrette.
